Thursday, October 30, 2014

Louisiana State Foods

 Louisiana food include Gumbo, Étouffée, Jambalaya, Muffuletta, Po'boy, and Red Beans and Rice. Seafood is especially popular in Louisiana either as an ingredient or as a main dish such as Shrimp, Crayfish, Crabs, Oysters and Catfish. These are just a few of Louisiana's food. 

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